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Ischemic teat necrosis (ITN) is a growing problem in the dairy industry characterized by teat lesions, necrosis, pruritus and automutilation. Despite the economic and welfare consequences, there is no treatment, and the etiology of the disease remains poorly understood. The aim of this study was to investigate ITN by analyzing its clinical presentation, potential risk factors and microbial involvement. Methods included collection of milk and swab samples from affected cows over a period of one-and-a-half years and completion of questionnaires by veterinarians and farmers. Microbial testing included PCR testing for Treponema spp. and cultural testing by anaerobic and aerobic incubation on blood agar. The results showed a high and significant prevalence of Treponema spp. and Staphylococcus aureus in affected teats compared to non-ITN-affected control teats, indicating their potential role in the development of ITN. Other factors such as edema and milking practices also appear to contribute to the tissue damage. First-lactation and early-lactation heifers are particularly at risk. In conclusion, ITN appears to have a multifactorial etiology with both infectious and non-infectious factors playing a role. Further research is needed to better understand the complex interplay of these factors and to develop effective prevention and management strategies.
The aim of this study was to determine the prevalence of Streptococcus (Sc.) agalactiae, Prototheca spp., Staphylococcus (S.) aureus, and especially methicillin-resistant S. aureus as well as Myco-plasmopsis (M.) spp. and M. bovis in bulk tank milk (BTM) on dairy farms in Lower Saxony, Germany. BTM samples were collected in January 2023 from 208 selected dairy farms. The samples were quantitatively culturally analyzed for S. aureus and Prototheca spp. Presumptive S. aureus colonies were further confirmed by MALDI-TOF. Presumptive Prototheca spp. colonies were confirmed by light microscopy. Sc. agalactiae and Mycoplasmopsis spp. were detected by real-time polymerase chain reaction (rtPCR). Sc. agalactiae was detected in two herds (1% (Confidence Interval 95% (CI) 0.3–3.4)). S. aureus was confirmed by matrix-assisted laser desorption/ionization time-of-flight (MALDI-TOF) in 38 herds (18.3% (CI 13.6–24.1)), assuming a threshold of >10 cfu/mL milk. A total of 154 isolates identified as S. aureus by MALDI-TOF were transferred to agar with added oxacillin for resistance testing, of which 19 isolates (12.3% (CI 8–18.5)) showed growth. The 19 isolates came from eight different farms (3.8% (2–7.4)). Prototheca spp. were identified in 13 herds (6.3% (CI 3.7–10.4)). Mycoplasmopsis spp. were detected by PCR in 18 herds (8.7% (CI 5.5–13.3)). Of these, M. bovis was present in three herds (1.4% (0.5–4.2)). The herd prevalence of Sc. agalactiae in BTM appears to be at low levels in the sampled area. The prevalence of Mycoplasmopsis spp. in the herds was higher than expected compared to previous studies. It is interesting to note that the percentage of M. bovis in the total Mycoplasmopsis spp. was only 16.7%.
Adopting a new milking system at a dairy farm causes various changes. This study examined the impact on udder health when changing from a conventional milking system to an automatic milking system. For this purpose, quarter milk samples were taken six times from 138 cows at one conventional dairy farm in Northern Germany over a five-week period around the time of the milking system changeover. To assess udder health, the absolute number of new intramammary infections and the causative pathogen genera and species were analysed for each individual study time point. Pathogen species were detected using matrix-assisted laser desorption ionisation time-of-flight, and the infection dynamics were analysed using two Poisson regression models. In addition, the prevalence and incidence of new intramammary infections and the infection dynamics of the four most frequently isolated pathogen species were calculated. Mixed models were used to determine the development of the new infection rate, the somatic cell count, the teat-end condition, and the udder hygiene between the individual study time points and to compare the new infection rate before and after the changeover of the milking system. After the automatic milking system had been installed, a significant increase in the quarter-level somatic cell count occurred (p < 0.001). Two days before the installation of the automatic milking system, the mean quarter-level somatic cell count was 11,940 cells/mL milk; one sampling date later, 8 days after the changeover, a mean quarter-level somatic cell count of 60,117 cells/mL milk was measured. The significant increase in somatic cell count was probably caused by the time between the last milking and the quarter milk sampling. Additionally, significantly more udders were scored as clean 8 days (95%) and 15 days (96%) after the changeover of the milking system compared to at the last sampling date (88%). Also, significantly more teat ends were classified as free of hyperkeratosis 15 days (80%) compared to 22 days (67%) after the changeover of the milking system. The highest number of absolute new intramammary infections was detected 8 days before the transition of the milking system (28.6%). The lowest number of absolute new intramammary infections occurred 8 days after the change to the automatic milking system (11.0%). Minor mastitis pathogens, such as non-aureus staphylococci and coryneform bacteria, were mainly responsible for the development of new intramammary infections. The most frequently isolated pathogen species were Staphylococcus sciuri, Staphylococcus chromogenes, Staphylococcus haemolyticus, and Corynebacterium amycolatum, with a prevalence of up to 23.9, 10.7, 8.4, and 5.3%, respectively. By comparing the new infection rate before and after the changeover of the milking system, it was possible to establish that the changeover to the automatic milking system had no significant influence on the new intramammary infection rate (p = 0.988). Therefore, this trial confirmed that the changeover from a conventional milking system to an automatic milking system had no negative influence on udder health.